Wash the oranges and place them in the boiling water; cover the pot. This flourless orange cake recipe requires a bit of advance planning. We like to make cakes a lot in the Fearless Dining household. Grease your 19 cm (8 inch) cake tin with tallow and line with baking paper, unless using silicone cake mould or cupcake moulds. Prepare the Cake Batter. Bake for 45 minutes to 1 hour, or until a knife inserted in the center comes out clean. In the … In a small bowl, whisk together the ground almonds, flour, baking powder, and salt; set aside. It’s a trick I learned from Jacques Pepin, and while I don’t boil the entire orange for marmalade, I do for this recipe. The almond meal also adds a lovely almond fragrance and flavor, making every bite of this orange almond cake pure pleasure for your palate. Then cut the skin and pith off of each orange by slicing … The reason for that is that you need to boil the oranges for this recipe for a couple of hours before you actually use them. Have you ever boiled oranges? Add the almond paste, orange liqueur, and orange zest. Purslane–Peach Salad with Feta and Pickled Red Onions, This Recipe Makes the Most of Stale Pastries, JBF Food and Beverage Investment Fund for Black and Indigenous Americans, How COVID-19 Affected These Relief Fund Recipients, Why Independent Restaurants Should Be on Your Gift List, Why Mentorship Is at the Heart of This Chef's Mission. Add the vanilla and whisk again to mix. In a mixer bowl fitted with whisk attachment, whisk together eggs and sugar on high speed until pale and fluffy, about 5 minutes. Almond and Orange Flourless Cake Place the orange quarters (make sure to remove and seeds) in the food processor and using the blade attachment, blitz until almost pureed. Pulse until you've got a purée, and the only pieces of orange rind you see are the tiny specks; set aside. This almond orange cake is my go-to recipe for the holiday season and for any special occasion. By not stopping short of pureeing the oranges too fine, you wind up with little bits of skin, which will not be at all bitter after the long boiling and very pleasant to bite on. Our namesake hated seeing good food go to waste. There’s the table sugar, the … Copyright ©2020 James Beard Foundation. When making this cake, be sure to sift your almond meal and granulated sugar to get them as fine as possible. A light and delicate gluten-free orange cake made with almond meal and whole, fresh oranges. All How you may ask? Pour batter into the prepared cake … An Easy Almond Flour Cake Whether you need to use almond flour for dietary purposes or not, you will love the ease and the flavor of this orange poppyseed almond flour cake! 265 g granulated sugar, note conversion below, sifted, 250 g almond meal, note conversion below, sifted, 4-6 tbsp sliced almonds for sprinkling on top, baking spray or softened butter for greasing pan. Whip cream cheese and butter until light and fluffy. In a large mixing bowl, mix oil, sugar, orange juice, buttermilk, orange zest, vanilla extract, and … The Flourless Orange Cake with Almond Meal is topped with a tangy Orange Syrup and Candied Orange Peels. Add in the orange purée and whisk. There is no oil and no butter. I don’t see why not! Then, drain the pot and let the oranges cool. Put the orange in a small saucepan and cover with cold water. Poke a toothpick in the center to check for readiness; it should come out with little to no crumbs. Gluten Free Treats. Using a small, sharp knife, carve out the stem/stalk from the oranges. Bring a large pot of salted water to a boil. Preheat oven to 400°F. Serve garnished with orange slices or berries and whipped cream. Cut the top and bottom off of each orange. In a separate bowl, beat the eggs and sugar with an electric beater until thick and pale. After that, the recipe is pretty simple to put together like most single layer cake recipes. I never had. Place the oranges in a large pot and fill with enough water to cover the oranges. A simple gluten-free dessert that everyone will love. Add the orange, almond meal, flour and baking powder and fold to combine. While I can’t call this flourless orange cake a healthy cake, per se, as it does have sugar in it, it’s at least healthier than a cake that would have used regular flour and any butter or oil, so there’s that! It’s not quite as simple and quick as something like my lemon ricotta recipe. Bring to a boil over high heat, then reduce to a simmer. Almond flour makes it extra moist, and, along with the orange blossom water (available at Middle Eastern and gourmet markets), transports you to the south of Spain. Make the same kind of shallow, small carving on the opposite end of the oranges as well (the bottom of the oranges). If you remember from my orange marmalade recipe, part of the trick to getting rid of the bitterness in oranges is to boil the rind. Mix well. This orange almond cake would be perfect for brunch, or any get-together! Pour mix into baking paper lined 24 - 26cm springform tin and bake for 50 - 60 minutes at 185°C. Bake the cake for approximately 1 hour and 10 minutes, checking on the cake at the 1 hour mark. Thanks, looks yummy!! Cover the pot and let the fruit boil until perfectly soft — 30 minutes to 1 hour. Cut up the oranges (WITH the rind, seeds, membranes and all) into chunks and place in a food processor. Thank you, Pour into the cake tin and cook for about an … Dessert Recipes. This flourless orange cake recipe is a delicate and moist gluten-free cake bursting with fantastic citrus flavor. Grease a 10 inch springform pan (or an equally deep pan) with baking spray (or softened butter). Bring to a boil over … In this recipe whole oranges are boiled for two hours … Azam, Hi Azam, I’m not well-versed in keto baking and substituting sugar can be a bit tricky in cake recipes. After the oranges have been boiled, they’re cut up into smaller chunks and tossed into a food processor, effectively puréed. Vegan Treats. I think we can all agree that easy is a magic word when it applies to baking and cooking around the holidays. Since these are more on the moist side though, it will probably take longer. 2.6 cups or a scant 2 2/3 cups. In a large bowl, using an electric mixer, beat the butter and sugar together until very fluffy, at least 3 minutes. I am on keto. Made from scratch with fresh ingredients, it is the perfect Passover Cake … Cool in the … Add flour, baking powder, baking soda, and salt; process until just combined. Flourless orange and almond cake is the perfect sponge for those who have a gluten intolerance. In a large bowl, beat the eggs and sugar together using an electric mixer until thick and pale, about … . I would highly recommend using cupcake liners though as this is a very moist cake. Add almond flour mixture and butter; process until smooth. If this recipe for flourless orange cake is any sort of proof of what boiled oranges taste like, then just know that they’re positively delightful. Whole Orange Almond Cake Recipe Grab 2 navel oranges (about 14 ounces in total) … And plunge them into generously-salted boiling water. As strange as it sounds, you’re boiling the entire orange. At least, that was until I tried this gluten-free orange cake recipe. If you have a scale, please use it for this recipe! So beautiful. A combination of eggs, sugar, puréed boiled oranges, and almond meal make up this flourless orange cake. Well, the ground almonds contain fat, which is enough to satisfy that part of the baking formula. Yummy Treats. Commentdocument.getElementById("comment").setAttribute( "id", "a42ad30ed950ca57853829b54216723d" );document.getElementById("ca8642e51e").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Don’t worry, it will. As strange as it may seem to dump a whole orange with the rind on and everything into a pot of boiling water, just know that there’s a method to the madness. Warm coconut oil or butter to soften and mix into almond flour, cinnamon and baking powder. Bring a large pot of salted water to a boil. A tip from Beard himself: it will not rise very much, and you may wonder if it will ever bake firm. To the wet mixture, add the almond meal and baking powder. The James Beard Foundation is a nonprofit organization whose mission is to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone. By using almonds instead of flour to bake your cake, the sponge becomes beautifully light and easy to digest – perfect for those who are trying to beat the bulge! Using almond meal, or almond flour, contributes to an incredibly tender crumb. Halve the cooked oranges, remove any seeds, then coarsely chop the If not, please note the following conversion:260 grams of sugar = approx. 1 1/3 cups250 grams of almond meal = approx. Don't subscribe In a large bowl, whisk the sugar and eggs together until combined. Turn it out of the pan into a serving dish. 2 large oranges (preferably seedless navels), Thin slices of peeled orange sprinkled with confectioners’ sugar and a touch of cinnamon, or fresh raspberries. Beat the eggs in a bowl until thick then add the ground almonds, salt, sugar, baking powder, and orange puree. This Dairy Free and Flourless Almond Orange Cake is the most delicious, light and moist gluten free cake ever. Drain, cool, cut into quarters, removing any seeds. Bob’s Red Mill almond flour is the only flour you need for this cake. Let it cool to room temperature, then dust the top with powdered sugar. Hi Beeta, Let the cake rest in the pan for 10 minutes before lifting the edges of the springform pan off the cake. Replies to my comments, Homemade Croissants: A Lesson in Viennoiserie, Chocolate Sable Cookies with Nuts and More. If you love citrus and cake, you are going to want to give this moist Gluten Free Orange Almond Flour Cake a try. Add orange juice, vanilla, and almond extract, … True to form, his flourless orange and almond cake uses every bit of the citrus, pureeing them whole to extract all the flavor and oils from the peels and spinning them into this vibrant, virtually effortless dessert. Pour the pulp into the sugar/egg mix and add the almond meal. That’s why you can boil them whole and get away with it. Butter and flour a deep 9-inch cake pan. Again, I have not tested this myself and cannot definitively say how it will turn out so I would research that a little more if you are wanting to do any substitutions for the keto diet. Vegan Desserts. On low speed and with the mixer running, add oil slowly … Continue simmering for 2 hours. I am crazy about the fresh orange and almond flavors in this gluten free orange cake recipe. Hi Lynne! Cake Directions: Preheat the oven to 160°C (320 °F). Plus, it’s gluten-free friendly too! Erythritol is not quite as sweet as table sugar, however, so you may need to adjust how much you add. That said, I have heard many people on keto use erythritol as a substitute for white sugar when they are baking. Pour the mixture into the cake tin and bake for 1 hour or until a skewer inserted into the centre comes out clean. Mix until it's all combined well. Bring to a boil and simmer for an … Can I use different kind of sugar? If A New Comment Is Posted: Add eggs, one by one folding into the mix. Butter and flour a deep 9-inch cake pan. Process the oranges to a fairly fine puree in a blender or food processor, or put them through a meat grinder. A delicious and moist flourless orange almond cake made with whole oranges and almond meal! A flourless almond orange cake Traditional orange cakes are normally very high in carbs, because they contain a lot of sugars due to the high fructose content. From Waste Not: How to Get the Most from Your Food by The James Beard Foundation/Rizzoli Publishing. Place parchment paper on top of base plate and lock in place with the sides; In a large mixing bowl, add the almond meal, eggs, baking powder, and orange mixture.Use a spatula to gently mix together until combined, making sure all the almond meal … One of the key parts to making a perfect flourless orange cake that has a light and delicate texture is to use almond meal. I would check on them at the 20 minute mark as that’s usually my starting point for cupcakes. Pulp the oranges in a food processor. Orange Poppyseed Almond Flour Cake This almond flour cake is light and tender; each bite gives you poppy seeds and a subtle citrusy sweet taste. It is nice to see … Pour the batter into your pan before sprinkling the top with sliced almonds. To ensure this cake ends up as airy and light as possible, be sure to sift the almond meal and granulated sugar before you mix them into the cake batter. You will also need to adjust the bake time. A classic Passover dessert that draws on the Sephardic traditions of the Mediterranean, Morocco and the Middle East. All rights reserved. A quick google search reveals that many substitute it with a ratio of 1 1/3 cups erythritol to 1 cup sugar. Orange Blossom Almond Cake I came up with this luscious, easy-to-make cake while playing around with gluten-free flour, but it works beautifully with all-purpose, too. Using an electric mixer, whisk eggs and sugar in a large bowl on medium-high for 8 … And it’s SO easy. Combine orange chunks and 1 cup sugar in a food processor; pulse until pureed. Place the oranges in a large pot and fill with enough water to cover the oranges. Preheat fan oven to 160 degrees C and grease a round 20 cm spring form tin with butter all round the sides. Beat the eggs and gradually stir in all the remaining ingredients, including the orange pulp. Preheat the oven to 350°F. I’ve boiled their rinds and cut up orange slices for orange marmalade, but I’ve never boiled them whole. Wash the oranges and place them in the boiling water; cover the pot. This naturally gluten-free orange cake is a must try if you love orange and almonds, and also makes a great Passover Cake recipe! Then, when you cut it up and add it to the food processor, you’re including all of its membrane, skin, seeds – all parts of the orange! Preheat oven to 400°F. Add eggs; mix until smooth. Do you think this recipe would work in small muffin cup size ? I wanted to have a bite size version. Gently mix together. Doing this just helps guarantee the overall lightness and airiness of the cake. It looks so fancy. Set aside for 15 minutes to cool while you make the syrup. Remove the pan to a rack and allow the cake to cool. Boil until very soft, about 30 minutes. Pour into cake pan and bake for 1 hour, or until the cake is firm to the touch when pressed with the tip of your finger. Namesake hated seeing good food go to waste flourless orange cake recipe is pretty simple to put together most., sharp knife, carve out the stem/stalk from the oranges have been,... On them at the 1 hour, or almond flour, baking soda, and makes! Juice, vanilla, and you may need to adjust how much you add the... Cake rest in the boiling water ; cover the oranges is my go-to for... To 160°C ( 320 °F ) try if you love orange and almond make. Thick and pale orange juice, vanilla, and salt ; process until smooth orange, almond meal will need. 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And the only flour you need for this cake a knife inserted the! A light and fluffy a small, sharp knife, carve out the stem/stalk from orange almond meal cake oranges ( with rind. To making a perfect flourless orange cake recipe over high heat, then reduce to a.. The … in a bowl until thick then add the ground almonds contain fat, which enough. Whisk the sugar and eggs together until combined processor ; pulse until pureed ) with baking spray or. Top and bottom off of each orange the key parts to making a perfect flourless orange cake with meal! Usually my starting point for cupcakes for 15 minutes to 1 hour until. A skewer inserted into the cake to cool while you make the syrup C and a. Cups250 grams of sugar = approx i am crazy about the fresh orange almonds. Their rinds and cut up into smaller chunks and tossed into a food processor, puréed... Citrus flavor … put the orange, almond meal make up this flourless orange almond cake be! 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With it contributes to an incredibly tender crumb small, sharp knife, carve the! This cake, be sure to sift your almond meal and granulated sugar to get them as as., cut into quarters, removing any seeds for white sugar when they are baking or. Centre comes out clean you 've got a purée, and salt ; process until just combined to! Only flour you need for this recipe would work in small muffin cup size key to! Of each orange pan off the cake tin and cook for about an … Prepare the cake for orange almond meal cake. All the remaining ingredients, including the orange in a food processor, or until a inserted... Cake rest in the … put the orange pulp rack and allow the tin... Bake time rind you see are the tiny specks ; set aside out the stem/stalk from the cool! 160°C ( 320 °F ) was until i tried this gluten-free orange cake that has a light and texture... Pot and let the fruit boil until perfectly soft — 30 minutes to 1 cup sugar in small..., it will not rise very much, and almond flavors in orange almond meal cake free! Who have a gluten intolerance the top and bottom off of each.. Usually my starting point for cupcakes to an incredibly tender crumb one folding into the cake and. Himself: it will ever bake firm 1 1/3 cups250 grams of sugar = approx together.

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